creative cocktails

MYCELIUM MARTINI

• 13

• • Truffle Washed Vodka • Dry Vermouth • Olive Juice

RYE, RYE, MISS AMERICAN PIE

• 14

• • Rye • Punt e Mes • Cippolini Bitters • Burnt Lemon

OOOH STUNNING

• 14

• • Barrel Aged Gin • Cynar • Sweet Vermouth • Prosecco

GROW A PEAR

• 13

• • Vodka • Pear Liqueur • Orgeat • Rose Water

RUM A MUCK

• 13

• • Coconut Rum • Capertif • White Cranberry • Prosecco

MY SHERRY AMOUR

• 14

• • Cognac • Sherry • Earl Grey • Lemon • Orange • Egg

BAD & BOUGIE

• 13

• • Pisco • Lychee • Lemon • Blackberries • Basil • Prosecco

DADDY’S HOME

• 14

• • Bourbon • Drambuie • Fratello • Orange Bitters• Mole Bitters

HOT, SWEET, LITTLE TREAT

• 14

• • Tequila • Averna • Honey Dew • Lime • Habanero

HOME 231 SANGRIA

• 10

• • Red or White • Glass

wine by the glass

SPARKLING

• 9/36

• PROSECCO • Avissi • Italy

ROSÉ

• 11/40

• ROSÉ • Bieler Pere Et Fils • Provence, France

White

PINOT GRIGIO

• 10 / 36

• • Via Vento • Veneto, Italy

SICILIA

• 14 / 44

• • Donnafugata • Sicily, Italy

RIESLING

• 10/36

• • Leonard Kreusch • Mosel, Germany

FALANGHINA

• 13/48

• • Villa Matilde • Campania, Italy

SAUVIGNON BLANC

• 12 / 44

• • Kings Estate • Oregon

BOURGOGNE ALIGOTE

• 13/48

• • Giraudon• Burgundy, France

CHARDONNAY

• 13 / 48

• • Steele • Lake County, California

red

PINOT NOIR

• 12 / 44

• • Elouan • Oregon

TEMPRANILLO

• 10 / 40

• • Tandem • Rioja, Spain

RED BLEND

• 11 / 44

• • Rhiannon • Piedmont, Italy

MALBEC

• 11 / 40

• • Black Cabra • Mendoza, Argentina

PETIT SIRAH

• 14 / 44

• • The Crusher • California

BEAUJOLAIS

• 13/48

• • Domaine De Foretal• Beaujolais, France,

CABERNET SAUVIGNON

• 15/55

• • Joel Gott • Paso Robles, CA

wine by the bottle

SPARKLING

• 95

• CHAMPAGNE • Moet Imperial Brut Champagne, France

WHITE

CHARDONNAY

• 95

• • Ramey • Russian River Valley, California

CHARDONNAY

• 50

• • La Cote Blanche• Macon-Villages, Burgundy

RED

PINOT NOIR

• 60

• • Inscription • Willamette Valley, Oregon

BORDEAUX

• 70

• • Chateau Aimee • Medoc, France

CABERNET/SYRAH

• 85

• • J. Lohr • Paso Robles, California

SUPER TUSCAN

• 65

• • Il Buciato • Tuscany, Italy

beer

TROEGS ROTATOR

• 7

LOCAL ROTATOR

• 7

DOGFISH HEAD 90 MIN IPA

• 7

EVIL GENIUS ADULTING IPA

• 7

MILLLER LITE

• 4

BELLS ROBUST PORTER

• 7

ST. BONIFACE PALE ALE

• 7

YUENGLING LAGER

• 4

mocktail

Coconut

• 6

• Coconut Water • Mint • Blackberry • Lime

Apple

• 6

• Apple • Pineapple • Cayenne • Cranberry

Espresso

• 6

• Espresso • Lemon • Tonic

virgin beverages

UNSWEETENED ICED TEA

• 3

FRESH SQUEEZED LEMONADE

• 3

SODA

• 3

LONELY MONK COFFEE

• 3

ESPRESSO

• 4

CAPPUCCINO

• 5

LATTE

• 5

NUMI ORGANIC TEAS

• 3

SAN PELLEGRINO

• 6

breads & boards

roasted vegetable board

• 16

• hummus • kimchi roasted vegetables • baguette

artisan cheese board

• 16

• PA honeycomb • fig jam baguette

cured meat board

• 16

• pickled vegetables • mustard baguette

cornbread

• 8

• honey butter

wild mushroom bruschetta

• 10

• walnut butter • wild mushrooms caramelized onions • balsamic reduction

Shares

waygu meathballs

• 15

• creamy polenta • cucumber jalapeno jam

blackened octopus

• 16

• roasted potatoes • red peppers • caramelized onion • capers

deviled egg trio

• 10

• pickled • cajun fried • classic

polenta fries

• 16

• smoked tomato jame

fried shishitos

• 12

• everything bagel spice • roasted garlic & lemon aioli

wild boar tacos

• 16

• avocado • kimchi • arugula

mac & cheese

• 14

• cavatappi • sundried tomato • basil mornay • panko

lobster papas rellenas

• 16

• creole aioli

Soup

soup of the day

• 7

• chef’s choice

tomato soup

• 7

• basil oil • grilled baguette

GREENS

panzanella

• 12

• swiss chard • red onion • guanciale tomato • cucumber • pear • maple vinaigrette

greek

• 12

• kalamata olives • cucumber • red onion red pepper • tomato • feta • red wine vinaigrette

winter spinach

• 12

• spinach • red onion • beets • candied walnuts fried goat cheese • apple cider vinaigrette

brussels caesar salad

• 12

• arugula • red onion • parmesan • fried brussel sprouts caesar dressing

grilled chicken 8 • salmon 8 • crab cake 15

Mains

maryland crabcakes

• 40

• sweet corn polenta • red peppers swiss chard • lemon aioli

duck breast

• 36

• caribbean jerk spice • pear parsnip puree duck fat roasted carrots

braised short rib

• 36

• korean spiced sweet potato • kimchi

truffle pappardelle

• 32

• lobster mushroom • guanciale • Black truffles parmesan cheese

veal cutlet

• 38

• cous cous risotto • spinach • sundried tomato parmesan cheese

grilled swordfish

• 38

• berbere spice • shishito peppers • sweet onion baby spinach • white asparagus

shepherd’s pie

• 29

• peas • carrots • potato beyond meat

sandwiches

roasted turkey ciabatta

• 15

• applewood smoked bacon aged cheddar • house mayo • ciabatta

classic burger

• 16

• aged cheddar • 231 sauce • lettuce • tomato pickle • brioche

231 reuben

• 15

• sauerkraut • 231 sauce • corned beef swiss • marble rye

Sides

brussels sprouts

• 8

• Pistachio • Prosciutto • Truffle Honey

white asparagus

• 8

• Charred Lemon

whipped sweet potatoes

• 8

• korean spices

duck fat roasted carrots

• 8

• crushed candied walnuts